Toddy Cat Espresso Porter Now On Tap
posted on Thursday, May 3rd, 2012 at 4:32 pm
Toddy Cat Espresso Porter is a smooth, rich porter brewed from the finest malted barley and rich espresso beans. PROFILE – Robust porter with a smooth, dry finish – Roasted aroma with lightly burnt and black malt character – Moderately … Continue reading
Introducing Old 68 Imperial Pilsner
posted on Tuesday, April 3rd, 2012 at 7:51 pm
Bold and undeniably Czech, this brew is named after the hockey player that wore this number in honour of the rebellion that occurred against the Soviet Union when they invaded Czechoslovakia in 1968. PROFILE – Bohemian Pilsner yeast and German … Continue reading
Now Pouring – Belgian Dark Ale
posted on Monday, March 26th, 2012 at 4:51 pm
LET’S DRINK AND BE IRISH MENU IS BACK.
posted on Wednesday, February 29th, 2012 at 10:20 pm
It’s that time of year again. A special ‘Let’s Drink and Be Irish’ menu will be running from Thursday, March 1 until Monday, March 19th. Classic Irish menu with special feature prices on Irish themed beers. Also……Lanigan’s Irish Ale is … Continue reading
It’s back! Hawaiian Coconut Porter
posted on Wednesday, February 8th, 2012 at 10:48 pm
Of all our seasonal creations, this is the one we hear talked about all year long and it’s finally back. Hawaiian Coconut Porter is a British style porter that exhibits a sweet coconut nose, hints of fresh coconut flavour and … Continue reading
Annual Pub Classics Feature menu now on.
posted on Tuesday, January 24th, 2012 at 10:26 pm
Each year Brewsters creates an imaginative ‘Pub’ menu that pushes the boundaries of classical pub fare. This menu is only on for a limited time so get down to your local Brewsters and try some of the unique mouth-watering items … Continue reading
Now on Tap – Winter WARMer Amber Ale
posted on Wednesday, January 4th, 2012 at 5:36 pm
Winter WARMer Amber Ale Warm your heart with Brewsters WinterWARMer Amber Ale made with ‘Wit’ yeast, cinnamon and fresh ground nutmeg. This Belgian style beer has a distinctly festive flavour and with an alcohol percentage of 6%, this seasonal specialty … Continue reading
Big Bulge Saison is back
posted on Friday, November 25th, 2011 at 6:13 pm
Big Bulge Saison A summer style brew originally produced in Wallonia, the French speaking part of Belgium and home to the infamous ‘Battle the Bulge’. This beer was traditionally brewed at the end of the cold season to last through … Continue reading
Now pouring – Chai Spiced Red Ale
posted on Friday, October 28th, 2011 at 4:16 pm
Specially created to keep you warm this fall season. Our Chai Spiced Red Ale has a malty sweetness combined with the spicy notes of Chai Tea. This one won’t last long.
Oktoberfest now on tap!
posted on Thursday, September 29th, 2011 at 5:04 pm
Oktoberfest It all started on October 12, 1810 with the wedding of Bavarian crown prince Ludwig (later King Ludwig I) and Princess Therese. The whole city of Munich partied for a full 5 days. Maybe it was the beer that … Continue reading
11th Ave. Brewsters is RE-OPEN!
posted on Wednesday, September 21st, 2011 at 5:48 pm
We’ve been renovating for the last few weeks but Calgary’s original beer spot is now re-open for business. Come on down to 834 11 ave. SW., Calgary and check out the new face of the original Brewsters Brewing Company & … Continue reading
Fat Rabbit Raspberry Kristallweizen now on tap.
posted on Thursday, September 8th, 2011 at 8:26 pm
Fat Rabbit Raspberry Kristallweizen ‘Kristallweizen’ or ‘crystal wheat’ is a filtered German pale Weiss bier or Hefeweizen. We decided to compliment this style of beer with the sweetness and tart of fresh raspberries. This might be the last patio-minded beer … Continue reading
Brewsters on 11th Ave. closed for renovations
posted on Tuesday, August 30th, 2011 at 7:23 pm
We are excited to announce that the 834 11th Avenue, Calgary Brewsters location is now closed for renovations. We hope to be re-open in the between the second and third week of September. The new 11th Avenue Brewsters is going … Continue reading
High Noon Summer Ale now on tap. SOLD OUT
posted on Thursday, August 11th, 2011 at 8:48 pm
High Noon Summer Ale Until the 15th Century, it was common in Germany, particularly in Bavaria, to use rye malt for brewing beer. Created with rye malt and Belgian yeast, High Noon Summer Ale is a well balanced and refreshing … Continue reading
‘Worship the Burger’ menu is back! SOLD OUT
posted on Monday, July 4th, 2011 at 6:40 pm
Brewsters knows that there are few things as satisfying as a great burger. Our annual ‘Worship the Burger’ promotion is back for the month of July so visit any Brewsters location and try some of the best burgers in town.
West Coast Steamer now on tap
posted on Wednesday, June 29th, 2011 at 8:58 pm
West Coast Steamer Originally created in the San Francisco bay area, this lager is brewed using a unique strain of yeast enabling the brewer to ferment at ale temperatures in fermentors called ‘coolships’. The original creator of ‘Steam’ beer trademarked … Continue reading
Fruit Hog Grapefruit Wheat Ale
posted on Thursday, June 9th, 2011 at 6:30 pm
Fruit Hog Grapefruit Wheat Ale now on tap.
AMERICAN AMBER ALE now on tap
posted on Thursday, May 26th, 2011 at 11:50 pm
Popularized in Northern California and the Pacific Northwest, American amber ales are similar to American pale ales but are brewed to have more body with hints of toffee and caramel. PROFILE – Medium – full bodied – Brewed with … Continue reading
INTRODUCING FRUIT HOG
posted on Wednesday, May 18th, 2011 at 6:05 pm
Fruit Hog is an exciting new beer program that will provide fruit beer lovers with a constant flow of new fruit beers. We are dedicating a full-time tap that will be home to an ever changing selection of fruit beers … Continue reading
NEW MENU LAUNCH
posted on Monday, May 16th, 2011 at 2:53 am
Brewsters’ spring menu is launching at all Alberta locations on Monday May 16. This menu sees the return of many revamped classics as well as the addition of many fresh and exciting new items. Come by and check it out … Continue reading
